Jordan MacDonald - owner and executive chef of Duo, Osteria Uno and Bon Pinard - brings 18 years of culinary expertise to the table.

From intimate family dinners to cocktail parties and special celebrations, Jordan can craft a bespoke menu tailored to your event. Need waitstaff? He can bring them along too, so you can relax and enjoy.

Prefer catering? We’ve got you covered. Our ready-to-serve options require minimal assembly - we handle the hard part. Think house-baked focaccia, slow-braised lamb shoulder, heirloom tomato salads and indulgent tiramisu.

Get in touch at hello@duoeatery.co.nz for menus, details and availability.

Let’s make your next event unforgettable.